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“The world is undergoing significant transformation and turmoil. I believe this situation has emerged primarily because our civilization is increasingly structured around competitive principles. This overreliance on competition stifles feelings of generosity and sharing." (Teruo Higa, 1996).

Development of EM

The concept of Effective Microorganisms (EM) emerged from Dr. Teruo Higa's research on mandarin oranges while pursuing his doctorate in Horticulture at Kyushu University. During this period, he observed the widespread reliance on agricultural chemicals in orange farming, which prompted him to explore the potential advantages of microorganisms in agriculture. Initially, his dependency on chemical fertilizers and pesticides influenced his approach. However, as he delved deeper into his studies, he began to align more with Dr. Higa’s philosophy, which emphasizes the benefits of harnessing natural processes for sustainable agricultural practices. This shift in perspective ultimately led to the development of EM Technology, focusing on using beneficial microorganisms to promote healthier ecosystems.

As Dr. Higa engaged in orange farming, he encountered health issues, including rashes and a decline in overall well-being, which he attributed to prolonged agrochemical exposure. This personal experience motivated him to shift his focus toward microorganisms. Initially, his research yielded minimal results as he worked with single strains of microorganisms, but after five years of effort, he decided to change his approach.

Upon returning to the University of the Ryukyus in Okinawa, Dr. Higa concentrated on safe, harmless microorganisms. One day, he sprinkled a mix of various strains on a patch of grass, leading to noticeably healthier growth compared to the surrounding area. In this pivotal moment, he revealed the importance of combining different microbial species, culminating in the development of EM in 1980.

Dr. Higa's work on EM has garnered global recognition, positioning him as a leader in the application and research of EM Technology.

Co-existence & Co-prosperity

Dr. Higa's philosophy emphasizes that true happiness arises from engaging in activities one loves throughout life. He believes that for society to thrive, we must treat the environment, food supplies, and healthcare as communal resources. Establishing a system that facilitates this will guide humanity toward a state of truth, maturity, and societal value as individuals age.

He advocates for a shift away from competition towards coexistence and co-prosperity. According to Dr. Higa, authentic technologies, including the Best EM Products in Kolkata, can address societal challenges and foster a cooperative community. These technologies must meet two criteria: they should produce only positive outcomes and be affordable. EM・1 meets these standards, as there have been no reported adverse effects, and it is widely manufactured and distributed globally.

We can tackle pressing issues such as food crises, environmental degradation, and healthcare challenges by utilizing EM products. Using EM Technology in Organic Farming can enhance health for both producers and consumers while enriching ecosystems. This approach aims to create cyclic, sustainable agriculture that benefits animal husbandry and the environment.

Dr. Higa remains committed to his vision and research. He continuously discovers new aspects and benefits of EM products and works towards a society founded on coexistence and co-prosperity.

For more information, you can refer to EMRO, Japan.